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Grilled SteakHot summer days beckon us to gather ‘round the grill for cool suppers outdoors.Grilled Steak with Tex-Mex Butter
Rub each side of meat with melted butter and sprinkle with seasoning. Let stand at room temperature before grilling. Grill steak over medium heat on grill and cook anywhere from 10-25 minutes depending upon desired doneness and thickness, turning once. Tex-Mex Butter Mix together. Form a small log. Refrigerate 1 hour or freeze for longer
storage. Grilled Steak Recipe
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