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Crock Pot Onions:CROCKPOT “CARAMELIZED” ONIONS

These are great as a side dish or pizza topping and are a great topper for mashed potatoes. These can be frozen up to a month.

6 large onions, peeled and sliced into ¼” slices
2 tablespoons olive oil
3 teaspoons dark brown sugar or substitute

Place onions in crock pot. Drizzle oil over and sprinkle with sugar. Cook on low 8-10 hours or high 4-5.